Camp Craft Cocktail | Flo'Rita

Our Flo’Rita. The kit that will retire to Miami, the kit that wishes for summer all year round. At home on a boat or on a dock, toes in sand and drink in hand. This is the kit to remind you that ignoring your to-do list is self care, and maybe you should ignore it with salt on your rim.

TASTING NOTES

Tropical | Tart | Sweet

THE DETAILS

• 16 oz.
• Yields 8-16 servings 
• Can be infused twice (so you can share with friends!)
• No equipment required

SIMPLE, DELICIOUS INGREDIENTS

• Lime
• Pineapple
• Orange
• Hibiscus Calyx
• Citrus Infused Non-GMO Vegan Sugar
  

HOW TO INFUSE

1. Fill Camp jar with 12 oz. of liquor (or hot water for zero proof).
2. Refrigerate for 3 days. Don’t have 3 days? Microwave your infused Camp jar without the lid for 1 minute, and shake. Remove lid and continue to microwave in 30 second increments until small bubbles appear and the liquid is heated through. Allow to cool.
3. Shake well and strain
4. Mix 1.5 oz. with a mixer of your choice (soda, juice, tonic, etc.), or use in one of our recipes.